DOUGH → 19.10.2024

DOUGH → 18.10.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

DOUGH → 15.06.2024

DOUGH → 04.05.2023

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

DOUGH → 04.05.2023

Live animal other than fish in tank or service animal present in facility’s food or non-food area.

DOUGH → 04.05.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

DOUGH → 24.10.2022

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

DOUGH → 24.10.2022

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

DOUGH → 24.10.2022

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

DOUGH → 24.10.2022

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.