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JAMAICAN HOUSE CUISINE: Inspections and Violations: 6 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

JAMAICAN HOUSE CUISINE: Inspections and Violations

11207, Brooklyn, PENNSYLVANIA AVENUE, 141

JAMAICAN HOUSE CUISINE → 25.09.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

JAMAICAN HOUSE CUISINE → 25.09.2024

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.

JAMAICAN HOUSE CUISINE → 25.09.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

JAMAICAN HOUSE CUISINE → 25.09.2024

Hot TCS food item not held at or above 140 °F.

JAMAICAN HOUSE CUISINE → 25.09.2024

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

JAMAICAN HOUSE CUISINE → 25.09.2024

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.