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HAPPI CONE ICE CREAM AND CAFE: Inspections and Violations: 7 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

HAPPI CONE ICE CREAM AND CAFE: Inspections and Violations

10466, Bronx, EAST 225 STREET, 876

Coffee/Tea

HAPPI CONE ICE CREAM AND CAFE → 24.06.2024

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

HAPPI CONE ICE CREAM AND CAFE → 10.06.2024

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

HAPPI CONE ICE CREAM AND CAFE → 10.06.2024

No approved written standard operating procedure for avoiding contamination by refillable returnable containers.

HAPPI CONE ICE CREAM AND CAFE → 10.06.2024

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.

HAPPI CONE ICE CREAM AND CAFE → 10.06.2024

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

HAPPI CONE ICE CREAM AND CAFE → 10.06.2024

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

HAPPI CONE ICE CREAM AND CAFE → 10.06.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.