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BAROSA BRICK OVEN: Inspections and Violations: 4 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

BAROSA BRICK OVEN: Inspections and Violations

11374, Queens, WOODHAVEN BOULEVARD, 62-29

Italian

BAROSA BRICK OVEN → 25.06.2024

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: BAROSA BRICK OVEN
BAROSA BRICK OVEN → 25.06.2024

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

Organisation: BAROSA BRICK OVEN
BAROSA BRICK OVEN → 15.12.2022

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: BAROSA BRICK OVEN
BAROSA BRICK OVEN → 15.12.2022

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: BAROSA BRICK OVEN