Warning: count(): Parameter must be an array or an object that implements Countable in /var/www/safeeatsny/inc/prepare_vars.inc on line 72
CHECKERS: Inspections and Violations: 7 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

CHECKERS: Inspections and Violations

11226, Brooklyn, CHURCH AVENUE, 1801

Hamburgers

CHECKERS → 26.06.2024

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: CHECKERS
CHECKERS → 26.06.2024

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: CHECKERS
CHECKERS → 26.06.2024

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: CHECKERS
CHECKERS → 26.06.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: CHECKERS
CHECKERS → 09.05.2023

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: CHECKERS
CHECKERS → 09.05.2023

Lighting inadequate; permanent lighting not provided in food preparation areas, ware washing areas, and storage rooms. Shatterproof bulb or shield to prevent broken glass from falling into food or onto surfaces, not installed.

Organisation: CHECKERS
CHECKERS → 09.05.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: CHECKERS