SUBWAY → 27.06.2024

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

SUBWAY → 27.06.2024

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

SUBWAY → 24.02.2023

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

SUBWAY → 24.02.2023

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

SUBWAY → 01.11.2022

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

SUBWAY → 01.11.2022

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

SUBWAY → 01.11.2022

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.