10019, Manhattan, WEST 54 STREET, 511
American
Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Hand washing facility not provided in or near food preparation area and toilet room. Hot and cold running water at adequate pressure to enable cleanliness of employees not provided at facility. Soap and an acceptable hand-drying device not provided.
Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Proper sanitization not provided for utensil ware washing operation.
Accurate thermometer not provided in refrigerated or hot holding equipment.
“No Smoking” and/or “Smoking Permitted” sign not conspicuously posted. Health warning not present on “Smoking Permitted” sign.
Smoke free workplace smoking policy inadequate, not posted, not provided to employees.
Toxic chemical improperly labeled, stored or used such that food contamination may occur.