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FRIARS NATIONAL ASSOC.: Inspections and Violations: 10 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

FRIARS NATIONAL ASSOC.: Inspections and Violations

10022, Manhattan, EAST 55 STREET, 57

American

FRIARS NATIONAL ASSOC. → 14.06.2019

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

FRIARS NATIONAL ASSOC. → 14.06.2019

Wiping cloths soiled or not stored in sanitizing solution.

FRIARS NATIONAL ASSOC. → 14.06.2019

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

FRIARS NATIONAL ASSOC. → 12.06.2018

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

FRIARS NATIONAL ASSOC. → 12.06.2018

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

FRIARS NATIONAL ASSOC. → 22.03.2018

Canned food product observed dented and not segregated from other consumable food items.

FRIARS NATIONAL ASSOC. → 22.03.2018

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

FRIARS NATIONAL ASSOC. → 09.11.2016

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

FRIARS NATIONAL ASSOC. → 09.11.2016

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

FRIARS NATIONAL ASSOC. → 09.11.2016

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.