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NEW KING WOK RESTAURANT: Inspections and Violations: 14 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

NEW KING WOK RESTAURANT: Inspections and Violations

10027, Manhattan, 7 AVENUE, 2025

Chinese

NEW KING WOK RESTAURANT → 08.08.2024

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

NEW KING WOK RESTAURANT → 08.08.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

NEW KING WOK RESTAURANT → 08.08.2024

Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.

NEW KING WOK RESTAURANT → 08.08.2024

Live roaches in facility's food or non-food area.

NEW KING WOK RESTAURANT → 10.05.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

NEW KING WOK RESTAURANT → 08.05.2024

Live roaches in facility's food or non-food area.

NEW KING WOK RESTAURANT → 08.05.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

NEW KING WOK RESTAURANT → 08.05.2024

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

NEW KING WOK RESTAURANT → 08.05.2024

Contract with a pest management professional not in place. Record of extermination activities not kept on premises.

NEW KING WOK RESTAURANT → 08.05.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

NEW KING WOK RESTAURANT → 08.05.2024

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

NEW KING WOK RESTAURANT → 21.12.2022

Live roaches in facility's food or non-food area.

NEW KING WOK RESTAURANT → 21.12.2022

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

NEW KING WOK RESTAURANT → 21.12.2022

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.