Warning: count(): Parameter must be an array or an object that implements Countable in /var/www/safeeatsny/inc/prepare_vars.inc on line 72
FREDDIE & PEPPER'S PIZZA: Inspections and Violations: 9 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

FREDDIE & PEPPER'S PIZZA: Inspections and Violations

10023, Manhattan, AMSTERDAM AVENUE, 303

Pizza

FREDDIE & PEPPER'S PIZZA → 08.07.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

FREDDIE & PEPPER'S PIZZA → 08.07.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

FREDDIE & PEPPER'S PIZZA → 08.07.2024

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.

FREDDIE & PEPPER'S PIZZA → 08.07.2024

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

FREDDIE & PEPPER'S PIZZA → 08.07.2024

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

FREDDIE & PEPPER'S PIZZA → 08.07.2024

Evidence of mice or live mice in establishment's food or non-food areas.

FREDDIE & PEPPER'S PIZZA → 06.01.2023

Evidence of mice or live mice in establishment's food or non-food areas.

FREDDIE & PEPPER'S PIZZA → 06.01.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

FREDDIE & PEPPER'S PIZZA → 06.01.2023

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.