Warning: count(): Parameter must be an array or an object that implements Countable in /var/www/safeeatsny/inc/prepare_vars.inc on line 72
SUSHI ZO: Inspections and Violations: 7 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

SUSHI ZO: Inspections and Violations

10012, Manhattan, WEST 3 STREET, 88

Japanese

SUSHI ZO → 01.11.2019

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

Organisation: SUSHI ZO
SUSHI ZO → 01.11.2019

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: SUSHI ZO
SUSHI ZO → 25.01.2019

Hot food item not held at or above 140º F.

Organisation: SUSHI ZO
SUSHI ZO → 25.01.2019

Evidence of mice or live mice present in facility's food and/or non-food areas.

Organisation: SUSHI ZO
SUSHI ZO → 25.01.2019

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Organisation: SUSHI ZO
SUSHI ZO → 13.07.2017

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Organisation: SUSHI ZO
SUSHI ZO → 13.07.2017

Hot food item not held at or above 140º F.

Organisation: SUSHI ZO