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BLUTOS PUB: Inspections and Violations: 14 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

BLUTOS PUB: Inspections and Violations

11358, Queens, 162 STREET, 45-03

American

BLUTOS PUB → 04.02.2020

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: BLUTOS PUB
BLUTOS PUB → 04.02.2020

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: BLUTOS PUB
BLUTOS PUB → 04.02.2020

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Organisation: BLUTOS PUB
BLUTOS PUB → 29.01.2019

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: BLUTOS PUB
BLUTOS PUB → 29.01.2019

Proper sanitization not provided for utensil ware washing operation.

Organisation: BLUTOS PUB
BLUTOS PUB → 30.01.2018

Food Protection Certificate not held by supervisor of food operations.

Organisation: BLUTOS PUB
BLUTOS PUB → 30.01.2018

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: BLUTOS PUB
BLUTOS PUB → 11.05.2017

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

Organisation: BLUTOS PUB
BLUTOS PUB → 11.05.2017

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: BLUTOS PUB
BLUTOS PUB → 05.04.2017

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Organisation: BLUTOS PUB
BLUTOS PUB → 05.04.2017

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

Organisation: BLUTOS PUB
BLUTOS PUB → 05.04.2017

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.

Organisation: BLUTOS PUB
BLUTOS PUB → 05.04.2017

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

Organisation: BLUTOS PUB
BLUTOS PUB → 05.04.2017

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: BLUTOS PUB