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P.J. CLARKE'S: Inspections and Violations: 10 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

P.J. CLARKE'S: Inspections and Violations

10022, Manhattan, 3 AVENUE, 915

American

P.J. CLARKE'S → 29.10.2024

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: P.J. CLARKE'S
P.J. CLARKE'S → 29.10.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: P.J. CLARKE'S
P.J. CLARKE'S → 29.10.2024

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: P.J. CLARKE'S
P.J. CLARKE'S → 29.10.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: P.J. CLARKE'S
P.J. CLARKE'S → 29.10.2024

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: P.J. CLARKE'S
P.J. CLARKE'S → 29.10.2024

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: P.J. CLARKE'S
P.J. CLARKE'S → 15.06.2022

Mechanical or natural ventilation system not provided, improperly installed, in disrepair and/or fails to prevent excessive build-up of grease, heat, steam condensation vapors, odors, smoke, and fumes.

Organisation: P.J. CLARKE'S
P.J. CLARKE'S → 15.06.2022

Food contact surface not properly maintained.

Organisation: P.J. CLARKE'S
P.J. CLARKE'S → 24.02.2020

Hot food item not held at or above 140º F.

Organisation: P.J. CLARKE'S
P.J. CLARKE'S → 24.02.2020

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: P.J. CLARKE'S