Warning: count(): Parameter must be an array or an object that implements Countable in /var/www/safeeatsny/inc/prepare_vars.inc on line 72
NEW MALAYSIA RESTAURANT: Inspections and Violations: 11 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

NEW MALAYSIA RESTAURANT: Inspections and Violations

11354, Queens, 40 ROAD, 13517

Asian/Asian Fusion

NEW MALAYSIA RESTAURANT → 24.09.2024

Live roaches in facility's food or non-food area.

NEW MALAYSIA RESTAURANT → 24.09.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

NEW MALAYSIA RESTAURANT → 24.09.2024

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

NEW MALAYSIA RESTAURANT → 24.09.2024

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

NEW MALAYSIA RESTAURANT → 01.02.2023

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

NEW MALAYSIA RESTAURANT → 01.02.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

NEW MALAYSIA RESTAURANT → 01.02.2023

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

NEW MALAYSIA RESTAURANT → 01.02.2023

Live roaches in facility's food or non-food area.

NEW MALAYSIA RESTAURANT → 04.03.2020

Food contact surface not properly maintained.

NEW MALAYSIA RESTAURANT → 04.03.2020

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

NEW MALAYSIA RESTAURANT → 04.03.2020

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.