JOLOFF → 27.11.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

JOLOFF → 27.11.2023

Evidence of rats or live rats in establishment's food or non-food areas.

JOLOFF → 27.11.2023

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

JOLOFF → 27.11.2023

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

JOLOFF → 08.12.2022

Hot TCS food item not held at or above 140 °F.

JOLOFF → 16.08.2021

Food contact surface not properly maintained.

JOLOFF → 16.08.2021

Food Protection Certificate not held by supervisor of food operations.