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DUNKIN: Inspections and Violations: 14 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

DUNKIN: Inspections and Violations

11354, Queens, ROOSEVELT AVENUE, 13541

Donuts

DUNKIN → 24.10.2024

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: DUNKIN
DUNKIN → 24.10.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: DUNKIN
DUNKIN → 30.09.2024

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: DUNKIN
DUNKIN → 30.09.2024

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: DUNKIN
DUNKIN → 30.09.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: DUNKIN
DUNKIN → 30.09.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: DUNKIN
DUNKIN → 25.09.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: DUNKIN
DUNKIN → 25.09.2023

Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.

Organisation: DUNKIN
DUNKIN → 25.09.2023

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

Organisation: DUNKIN
DUNKIN → 25.08.2022

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: DUNKIN
DUNKIN → 16.08.2021

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: DUNKIN
DUNKIN → 16.08.2021

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.

Organisation: DUNKIN
DUNKIN → 16.08.2021

Accurate thermometer not provided in refrigerated or hot holding equipment.

Organisation: DUNKIN
DUNKIN → 16.08.2021

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

Organisation: DUNKIN