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TONY'S BRICK OVEN: Inspections and Violations: 11 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

TONY'S BRICK OVEN: Inspections and Violations

10305, Staten Island, BAY STREET, 1140

Pizza

TONY'S BRICK OVEN → 11.06.2024

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

Organisation: TONY'S BRICK OVEN
TONY'S BRICK OVEN → 11.06.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: TONY'S BRICK OVEN
TONY'S BRICK OVEN → 11.06.2024

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: TONY'S BRICK OVEN
TONY'S BRICK OVEN → 11.06.2024

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: TONY'S BRICK OVEN
TONY'S BRICK OVEN → 18.01.2023

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: TONY'S BRICK OVEN
TONY'S BRICK OVEN → 18.01.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: TONY'S BRICK OVEN
TONY'S BRICK OVEN → 18.01.2023

Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE

Organisation: TONY'S BRICK OVEN
TONY'S BRICK OVEN → 18.01.2023

Thawing procedure improper.

Organisation: TONY'S BRICK OVEN
TONY'S BRICK OVEN → 18.01.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: TONY'S BRICK OVEN
TONY'S BRICK OVEN → 19.07.2021

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: TONY'S BRICK OVEN
TONY'S BRICK OVEN → 19.07.2021

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: TONY'S BRICK OVEN