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JAM.DOWN CARIBBEAN RESTAURANT: Inspections and Violations: 16 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

JAM.DOWN CARIBBEAN RESTAURANT: Inspections and Violations

11203, Brooklyn, AVENUE D, 5223

Caribbean

JAM.DOWN CARIBBEAN RESTAURANT → 08.07.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

JAM.DOWN CARIBBEAN RESTAURANT → 08.07.2024

Hot TCS food item not held at or above 140 °F.

JAM.DOWN CARIBBEAN RESTAURANT → 08.07.2024

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

JAM.DOWN CARIBBEAN RESTAURANT → 08.07.2024

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

JAM.DOWN CARIBBEAN RESTAURANT → 26.01.2023

Hot TCS food item not held at or above 140 °F.

JAM.DOWN CARIBBEAN RESTAURANT → 26.01.2023

Evidence of mice or live mice in establishment's food or non-food areas.

JAM.DOWN CARIBBEAN RESTAURANT → 26.01.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

JAM.DOWN CARIBBEAN RESTAURANT → 26.01.2023

Thawing procedure improper.

JAM.DOWN CARIBBEAN RESTAURANT → 12.10.2022

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

JAM.DOWN CARIBBEAN RESTAURANT → 12.10.2022

Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.

JAM.DOWN CARIBBEAN RESTAURANT → 12.10.2022

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

JAM.DOWN CARIBBEAN RESTAURANT → 12.10.2022

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

JAM.DOWN CARIBBEAN RESTAURANT → 12.10.2022

Evidence of mice or live mice in establishment's food or non-food areas.

JAM.DOWN CARIBBEAN RESTAURANT → 26.07.2021

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

JAM.DOWN CARIBBEAN RESTAURANT → 26.07.2021

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

JAM.DOWN CARIBBEAN RESTAURANT → 26.07.2021

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.