Mi Tea → 29.12.2022

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Mi Tea → 29.12.2022

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Mi Tea → 15.06.2022

Evidence of rats or live rats present in facility's food and/or non-food areas.

Mi Tea → 15.06.2022

Hot food item not held at or above 140º F.

Mi Tea → 15.06.2022

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Mi Tea → 15.06.2022

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.

Mi Tea → 15.06.2022

Wiping cloths soiled or not stored in sanitizing solution.