PASTAI → 30.01.2023

Evidence of mice or live mice in establishment's food or non-food areas.

PASTAI → 30.01.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

PASTAI → 24.10.2022

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

PASTAI → 24.10.2022

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

PASTAI → 24.10.2022

Evidence of mice or live mice in establishment's food or non-food areas.

PASTAI → 24.10.2022

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

PASTAI → 24.10.2022

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

PASTAI → 24.10.2022

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.