Warning: count(): Parameter must be an array or an object that implements Countable in /var/www/safeeatsny/inc/prepare_vars.inc on line 72
KASHKAR CAFE: Inspections and Violations: 15 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

KASHKAR CAFE: Inspections and Violations

11235, Brooklyn, BRIGHTON BEACH AVENUE, 1141

Turkish

KASHKAR CAFE → 04.11.2024

Organisation: KASHKAR CAFE
KASHKAR CAFE → 11.09.2024

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

Organisation: KASHKAR CAFE
KASHKAR CAFE → 11.09.2024

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: KASHKAR CAFE
KASHKAR CAFE → 11.09.2024

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

Organisation: KASHKAR CAFE
KASHKAR CAFE → 11.09.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: KASHKAR CAFE
KASHKAR CAFE → 30.03.2023

Thawing procedure improper.

Organisation: KASHKAR CAFE
KASHKAR CAFE → 30.03.2023

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

Organisation: KASHKAR CAFE
KASHKAR CAFE → 30.03.2023

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

Organisation: KASHKAR CAFE
KASHKAR CAFE → 30.03.2023

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: KASHKAR CAFE
KASHKAR CAFE → 30.03.2023

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: KASHKAR CAFE
KASHKAR CAFE → 30.03.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: KASHKAR CAFE
KASHKAR CAFE → 30.03.2023

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.

Organisation: KASHKAR CAFE
KASHKAR CAFE → 23.07.2022

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

Organisation: KASHKAR CAFE
KASHKAR CAFE → 23.07.2022

Hot TCS food item not held at or above 140 °F.

Organisation: KASHKAR CAFE
KASHKAR CAFE → 23.07.2022

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.

Organisation: KASHKAR CAFE