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SERGIMMO SALUMERIA: Inspections and Violations: 7 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

SERGIMMO SALUMERIA: Inspections and Violations

11357, Queens, 14TH AVE, 15039

Italian

Sergimmo Salumeria → 24.10.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: Sergimmo Salumeria
Sergimmo Salumeria → 24.10.2023

Hot TCS food item not held at or above 140 °F.

Organisation: Sergimmo Salumeria
Sergimmo Salumeria → 17.01.2023

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

Organisation: Sergimmo Salumeria
Sergimmo Salumeria → 17.01.2023

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

Organisation: Sergimmo Salumeria
Sergimmo Salumeria → 17.01.2023

Food adulterated or misbranded. Adulterated or misbranded food possessed, being manufactured, produced, packed, sold, offered for sale, delivered or given away

Organisation: Sergimmo Salumeria
Sergimmo Salumeria → 27.07.2021

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: Sergimmo Salumeria
Sergimmo Salumeria → 27.07.2021

Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.

Organisation: Sergimmo Salumeria