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SPICE SYMPHONY: Inspections and Violations: 10 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

SPICE SYMPHONY: Inspections and Violations

10022, Manhattan, EAST 50 STREET, 150

Indian

SPICE SYMPHONY → 08.10.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: SPICE SYMPHONY
SPICE SYMPHONY → 08.10.2024

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: SPICE SYMPHONY
SPICE SYMPHONY → 08.10.2024

Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

Organisation: SPICE SYMPHONY
SPICE SYMPHONY → 09.09.2024

Organisation: SPICE SYMPHONY
SPICE SYMPHONY → 05.04.2023

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: SPICE SYMPHONY
SPICE SYMPHONY → 05.04.2023

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: SPICE SYMPHONY
SPICE SYMPHONY → 06.07.2022

After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.

Organisation: SPICE SYMPHONY
SPICE SYMPHONY → 06.07.2022

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: SPICE SYMPHONY
SPICE SYMPHONY → 06.07.2022

Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.

Organisation: SPICE SYMPHONY
SPICE SYMPHONY → 06.07.2022

Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.

Organisation: SPICE SYMPHONY