DUDLEYS → 17.10.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

DUDLEYS → 17.10.2024

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

DUDLEYS → 17.10.2024

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

DUDLEYS → 17.10.2024

Live roaches in facility's food or non-food area.

DUDLEYS → 17.10.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

DUDLEYS → 17.10.2024

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

DUDLEYS → 14.04.2023

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

DUDLEYS → 14.04.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.