KURED → 04.05.2023

Evidence of mice or live mice in establishment's food or non-food areas.

KURED → 04.05.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

KURED → 24.04.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

KURED → 24.04.2023

Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

KURED → 24.04.2023

Evidence of mice or live mice in establishment's food or non-food areas.

KURED → 24.04.2023

“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.

KURED → 24.04.2023

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

KURED → 24.04.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

KURED → 24.04.2023

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

KURED → 24.04.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.