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TIO NACHO: Inspections and Violations: 11 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

TIO NACHO: Inspections and Violations

10463, Bronx, WEST 238 STREET, 240

Mexican

TIO NACHO → 10.10.2024

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: TIO NACHO
TIO NACHO → 10.10.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: TIO NACHO
TIO NACHO → 10.10.2024

Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours.

Organisation: TIO NACHO
TIO NACHO → 10.10.2024

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

Organisation: TIO NACHO
TIO NACHO → 10.10.2024

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: TIO NACHO
TIO NACHO → 10.10.2024

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

Organisation: TIO NACHO
TIO NACHO → 10.10.2024

Evidence of rats or live rats in establishment's food or non-food areas.

Organisation: TIO NACHO
TIO NACHO → 10.10.2024

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: TIO NACHO
TIO NACHO → 10.10.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: TIO NACHO
TIO NACHO → 09.05.2023

Hot TCS food item not held at or above 140 °F.

Organisation: TIO NACHO
TIO NACHO → 09.05.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: TIO NACHO