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TEMPERANCE WINE BAR: Inspections and Violations: 6 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

TEMPERANCE WINE BAR: Inspections and Violations

10014, Manhattan, CARMINE ST, 38-40

Tapas

TEMPERANCE WINE BAR → 20.11.2024

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: TEMPERANCE WINE BAR
TEMPERANCE WINE BAR → 20.11.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: TEMPERANCE WINE BAR
TEMPERANCE WINE BAR → 20.11.2024

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: TEMPERANCE WINE BAR
TEMPERANCE WINE BAR → 20.11.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: TEMPERANCE WINE BAR
TEMPERANCE WINE BAR → 19.05.2023

Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.

Organisation: TEMPERANCE WINE BAR
TEMPERANCE WINE BAR → 19.05.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: TEMPERANCE WINE BAR