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TROPICAL SENSATION: Inspections and Violations: 9 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

TROPICAL SENSATION: Inspections and Violations

10025, Manhattan, AMSTERDAM AVENUE, 953

Latin American

TROPICAL SENSATION → 22.10.2024

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: TROPICAL SENSATION
TROPICAL SENSATION → 22.10.2024

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: TROPICAL SENSATION
TROPICAL SENSATION → 22.10.2024

Evidence of rats or live rats in establishment's food or non-food areas.

Organisation: TROPICAL SENSATION
TROPICAL SENSATION → 22.10.2024

Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

Organisation: TROPICAL SENSATION
TROPICAL SENSATION → 25.05.2023

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: TROPICAL SENSATION
TROPICAL SENSATION → 25.05.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: TROPICAL SENSATION
TROPICAL SENSATION → 15.06.2022

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

Organisation: TROPICAL SENSATION
TROPICAL SENSATION → 15.06.2022

Hot food item not held at or above 140º F.

Organisation: TROPICAL SENSATION
TROPICAL SENSATION → 15.06.2022

Personal cleanliness inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn in an area where food is prepared.

Organisation: TROPICAL SENSATION