Warning: count(): Parameter must be an array or an object that implements Countable in /var/www/safeeatsny/inc/prepare_vars.inc on line 72
PURE GRIT BBQ: Inspections and Violations: 8 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

PURE GRIT BBQ: Inspections and Violations

10010, Manhattan, LEXINGTON AVENUE, 36

Vegan

PURE GRIT BBQ → 02.06.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: PURE GRIT BBQ
PURE GRIT BBQ → 02.06.2023

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: PURE GRIT BBQ
PURE GRIT BBQ → 22.06.2022

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Organisation: PURE GRIT BBQ
PURE GRIT BBQ → 22.06.2022

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.

Organisation: PURE GRIT BBQ
PURE GRIT BBQ → 09.06.2022

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: PURE GRIT BBQ
PURE GRIT BBQ → 09.06.2022

Food not cooled by an approved method whereby the internal product temperature is reduced from 140º F to 70º F or less within 2 hours, and from 70º F to 41º F or less within 4 additional hours.

Organisation: PURE GRIT BBQ
PURE GRIT BBQ → 09.06.2022

Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.

Organisation: PURE GRIT BBQ
PURE GRIT BBQ → 09.06.2022

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Organisation: PURE GRIT BBQ