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PUEBLA PUEBLA BAR RESTAURANT: Inspections and Violations: 13 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

PUEBLA PUEBLA BAR RESTAURANT: Inspections and Violations

11368, Queens, JUNCTION BOULEVARD, 42-18A

Mexican

PUEBLA PUEBLA BAR RESTAURANT → 20.11.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

PUEBLA PUEBLA BAR RESTAURANT → 20.11.2024

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

PUEBLA PUEBLA BAR RESTAURANT → 21.06.2023

Evidence of mice or live mice in establishment's food or non-food areas.

PUEBLA PUEBLA BAR RESTAURANT → 21.06.2023

Hot TCS food item not held at or above 140 °F.

PUEBLA PUEBLA BAR RESTAURANT → 21.06.2023

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

PUEBLA PUEBLA BAR RESTAURANT → 21.06.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

PUEBLA PUEBLA BAR RESTAURANT → 21.06.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

PUEBLA PUEBLA BAR RESTAURANT → 21.06.2023

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

PUEBLA PUEBLA BAR RESTAURANT → 21.06.2023

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

PUEBLA PUEBLA BAR RESTAURANT → 21.06.2023

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

PUEBLA PUEBLA BAR RESTAURANT → 21.06.2023

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

PUEBLA PUEBLA BAR RESTAURANT → 21.06.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

PUEBLA PUEBLA BAR RESTAURANT → 21.06.2023

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.