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MISS MADELEINE: Inspections and Violations: 11 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

MISS MADELEINE: Inspections and Violations

10028, Manhattan, EAST 82 STREET, 400

Bakery Products/Desserts

MISS MADELEINE → 18.07.2023

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: MISS MADELEINE
MISS MADELEINE → 18.07.2023

Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.

Organisation: MISS MADELEINE
MISS MADELEINE → 18.07.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: MISS MADELEINE
MISS MADELEINE → 23.06.2023

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: MISS MADELEINE
MISS MADELEINE → 23.06.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: MISS MADELEINE
MISS MADELEINE → 23.06.2023

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: MISS MADELEINE
MISS MADELEINE → 23.06.2023

Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.

Organisation: MISS MADELEINE
MISS MADELEINE → 23.06.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: MISS MADELEINE
MISS MADELEINE → 23.06.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: MISS MADELEINE
MISS MADELEINE → 16.06.2022

Food Protection Certificate not held by supervisor of food operations.

Organisation: MISS MADELEINE
MISS MADELEINE → 16.06.2022

Plumbing not properly installed or maintained; anti-siphonage or backflow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly.

Organisation: MISS MADELEINE