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HARD TO EXPLAIN: Inspections and Violations: 7 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

HARD TO EXPLAIN: Inspections and Violations

10003, Manhattan, EAST 10 STREET, 224

Bottled Beverages

HARD TO EXPLAIN → 23.08.2023

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: HARD TO EXPLAIN
HARD TO EXPLAIN → 01.08.2023

Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

Organisation: HARD TO EXPLAIN
HARD TO EXPLAIN → 01.08.2023

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: HARD TO EXPLAIN
HARD TO EXPLAIN → 01.08.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: HARD TO EXPLAIN
HARD TO EXPLAIN → 01.08.2023

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: HARD TO EXPLAIN
HARD TO EXPLAIN → 01.08.2023

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

Organisation: HARD TO EXPLAIN
HARD TO EXPLAIN → 01.08.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: HARD TO EXPLAIN