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MALA KITCHEN: Inspections and Violations: 11 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

MALA KITCHEN: Inspections and Violations

10017, Manhattan, EAST 47 STREET, 7

Chinese

MALA KITCHEN → 14.09.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: MALA KITCHEN
MALA KITCHEN → 14.09.2023

Live roaches in facility's food or non-food area.

Organisation: MALA KITCHEN
MALA KITCHEN → 14.09.2023

Evidence of rats or live rats in establishment's food or non-food areas.

Organisation: MALA KITCHEN
MALA KITCHEN → 14.09.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: MALA KITCHEN
MALA KITCHEN → 14.09.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: MALA KITCHEN
MALA KITCHEN → 14.09.2023

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: MALA KITCHEN
MALA KITCHEN → 03.07.2023

Evidence of rats or live rats in establishment's food or non-food areas.

Organisation: MALA KITCHEN
MALA KITCHEN → 03.07.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: MALA KITCHEN
MALA KITCHEN → 03.07.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: MALA KITCHEN
MALA KITCHEN → 03.07.2023

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: MALA KITCHEN
MALA KITCHEN → 03.07.2023

Hot TCS food item not held at or above 140 °F.

Organisation: MALA KITCHEN