CARVEL → 04.04.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

CARVEL → 30.10.2023

Evidence of mice or live mice in establishment's food or non-food areas.

CARVEL → 30.10.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

CARVEL → 30.10.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

CARVEL → 30.10.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

CARVEL → 02.08.2022

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

CARVEL → 02.08.2022

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

CARVEL → 02.08.2021

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

CARVEL → 02.08.2021

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.

CARVEL → 02.08.2021

Food not protected from potential source of contamination during storage, preparation, transportation, display or service.