ZIGGLE → 21.09.2023

Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.

ZIGGLE → 21.09.2023

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

ZIGGLE → 21.09.2023

Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.

ZIGGLE → 21.09.2023

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

ZIGGLE → 21.09.2023

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

ZIGGLE → 21.09.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

ZIGGLE → 21.09.2023

Hot TCS food item not held at or above 140 °F.

ZIGGLE → 21.09.2023

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

ZIGGLE → 21.09.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

ZIGGLE → 16.12.2022

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

ZIGGLE → 16.12.2022

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

ZIGGLE → 16.12.2022

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

ZIGGLE → 16.12.2022

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.