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NEW YORK YACHT CLUB: Inspections and Violations: 4 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

NEW YORK YACHT CLUB: Inspections and Violations

10036, Manhattan, WEST 44 STREET, 37

American

NEW YORK YACHT CLUB → 02.10.2023

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: NEW YORK YACHT CLUB
NEW YORK YACHT CLUB → 02.10.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: NEW YORK YACHT CLUB
NEW YORK YACHT CLUB → 02.10.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: NEW YORK YACHT CLUB
NEW YORK YACHT CLUB → 02.10.2023

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

Organisation: NEW YORK YACHT CLUB