DUNKIN → 11.10.2023

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

DUNKIN → 11.10.2023

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

DUNKIN → 21.03.2023

Failure to post or conspicuously post healthy eating information

DUNKIN → 21.03.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

DUNKIN → 21.03.2023

Failure to display required signage about plastic straw availability.

DUNKIN → 21.03.2023

Evidence of rats or live rats in establishment's food or non-food areas.

DUNKIN → 21.03.2023

Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)

DUNKIN → 21.03.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

DUNKIN → 02.02.2023

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

DUNKIN → 02.02.2023

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

DUNKIN → 02.02.2023

Evidence of mice or live mice in establishment's food or non-food areas.

DUNKIN → 02.02.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

DUNKIN → 02.02.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.