Warning: count(): Parameter must be an array or an object that implements Countable in /var/www/safeeatsny/inc/prepare_vars.inc on line 72
PANDA EXPRESS #2845: Inspections and Violations: 6 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

PANDA EXPRESS #2845: Inspections and Violations

11432, Queens, JAMAICA AVE, 16002

Chinese

PANDA EXPRESS #2845 → 16.10.2023

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: PANDA EXPRESS #2845
PANDA EXPRESS #2845 → 16.10.2023

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: PANDA EXPRESS #2845
PANDA EXPRESS #2845 → 28.12.2022

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: PANDA EXPRESS #2845
PANDA EXPRESS #2845 → 28.12.2022

Live roaches in facility's food or non-food area.

Organisation: PANDA EXPRESS #2845
PANDA EXPRESS #2845 → 28.12.2022

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: PANDA EXPRESS #2845
PANDA EXPRESS #2845 → 28.12.2022

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: PANDA EXPRESS #2845