Warning: count(): Parameter must be an array or an object that implements Countable in /var/www/safeeatsny/inc/prepare_vars.inc on line 72
TERIYAKI ONE: Inspections and Violations: 10 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

TERIYAKI ONE: Inspections and Violations

10306, Staten Island, HYLAN BOULEVARD, 2510

Japanese

TERIYAKI ONE → 29.08.2024

Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

Organisation: TERIYAKI ONE
TERIYAKI ONE → 29.08.2024

Hot TCS food item not held at or above 140 °F.

Organisation: TERIYAKI ONE
TERIYAKI ONE → 23.10.2023

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: TERIYAKI ONE
TERIYAKI ONE → 23.10.2023

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: TERIYAKI ONE
TERIYAKI ONE → 23.10.2023

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

Organisation: TERIYAKI ONE
TERIYAKI ONE → 23.10.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: TERIYAKI ONE
TERIYAKI ONE → 23.10.2023

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

Organisation: TERIYAKI ONE
TERIYAKI ONE → 11.07.2023

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

Organisation: TERIYAKI ONE
TERIYAKI ONE → 11.07.2023

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

Organisation: TERIYAKI ONE
TERIYAKI ONE → 11.07.2023

Hot TCS food item not held at or above 140 °F.

Organisation: TERIYAKI ONE