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RECUERDOS MEXICANOS: Inspections and Violations: 12 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

RECUERDOS MEXICANOS: Inspections and Violations

10302, Staten Island, PORT RICHMOND AVENUE, 232

Mexican

RECUERDOS MEXICANOS → 13.11.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: RECUERDOS MEXICANOS
RECUERDOS MEXICANOS → 13.11.2023

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: RECUERDOS MEXICANOS
RECUERDOS MEXICANOS → 13.11.2023

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: RECUERDOS MEXICANOS
RECUERDOS MEXICANOS → 13.11.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: RECUERDOS MEXICANOS
RECUERDOS MEXICANOS → 13.11.2023

Evidence of rats or live rats in establishment's food or non-food areas.

Organisation: RECUERDOS MEXICANOS
RECUERDOS MEXICANOS → 13.11.2023

Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.

Organisation: RECUERDOS MEXICANOS
RECUERDOS MEXICANOS → 18.07.2022

Live roaches in facility's food or non-food area.

Organisation: RECUERDOS MEXICANOS
RECUERDOS MEXICANOS → 18.07.2022

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

Organisation: RECUERDOS MEXICANOS
RECUERDOS MEXICANOS → 18.07.2022

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: RECUERDOS MEXICANOS
RECUERDOS MEXICANOS → 18.07.2022

Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

Organisation: RECUERDOS MEXICANOS
RECUERDOS MEXICANOS → 18.07.2022

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

Organisation: RECUERDOS MEXICANOS
RECUERDOS MEXICANOS → 18.07.2022

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: RECUERDOS MEXICANOS