10040, Manhattan, DYCKMAN STREET, 120
Spanish
Food Protection Certificate not available for inspection
Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
Hot TCS food item not held at or above 140 °F.