11226, Brooklyn, CHURCH AVENUE, 3202
American
Document issued by the Board of Health, Commissioner or Department reproduced or altered. False, untrue or misleading statement or document made to, submitted or filed with the Department
Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Food Protection Certificate (FPC) not held by manager or supervisor of food operations.