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NODA: Inspections and Violations: 13 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

NODA: Inspections and Violations

10011, Manhattan, WEST 20 STREET, 37

Japanese

NODA → 30.01.2025

Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.

Organisation: NODA
NODA → 30.01.2025

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: NODA
NODA → 30.01.2025

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: NODA
NODA → 17.10.2024

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

Organisation: NODA
NODA → 17.10.2024

Hot TCS food item not held at or above 140 °F.

Organisation: NODA
NODA → 17.10.2024

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: NODA
NODA → 17.10.2024

Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

Organisation: NODA
NODA → 17.10.2024

Food worker/food vendor does not use utensil or other barrier to eliminate bare hand contact with food that will not receive adequate additional heat treatment.

Organisation: NODA
NODA → 17.10.2024

Equipment used for ROP not approved by the Department

Organisation: NODA
NODA → 17.10.2024

HACCP plan not approved or approved HACCP plan not maintained on premises.

Organisation: NODA
NODA → 23.01.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: NODA
NODA → 23.01.2024

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

Organisation: NODA
NODA → 23.01.2024

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: NODA