10017, Manhattan, EAST 45 STREET, 158
Thai
Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
Sign prohibiting smoking or using electronic cigarettes not conspicuously posted.
Evidence of mice or live mice in establishment's food or non-food areas.
Failure to post or conspicuously post healthy eating information
Food, supplies, and equipment not protected from potential source of contamination during storage, preparation, transportation, display or service.