A GUSTO → 26.01.2024

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

A GUSTO → 26.01.2024

Thawing procedure improper.

A GUSTO → 02.11.2022

Live animal other than fish in tank or service animal present in facility’s food or non-food area.

A GUSTO → 02.11.2022

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

A GUSTO → 02.11.2022

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

A GUSTO → 02.11.2022

Evidence of mice or live mice in establishment's food or non-food areas.

A GUSTO → 02.11.2022

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

A GUSTO → 02.11.2022

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.