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PANDA GARDEN: Inspections and Violations: 9 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

PANDA GARDEN: Inspections and Violations

11361, Queens, NORTHERN BLVD, 21510

Chinese

PANDA GARDEN → 31.01.2024

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

Organisation: PANDA GARDEN
PANDA GARDEN → 31.01.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: PANDA GARDEN
PANDA GARDEN → 26.08.2022

No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

Organisation: PANDA GARDEN
PANDA GARDEN → 15.07.2022

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: PANDA GARDEN
PANDA GARDEN → 15.07.2022

Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment

Organisation: PANDA GARDEN
PANDA GARDEN → 15.07.2022

Swollen, leaking, rusted or otherwise damaged canned food to be returned to distributor not segregated from intact product and clearly labeled DO NOT USE

Organisation: PANDA GARDEN
PANDA GARDEN → 15.07.2022

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: PANDA GARDEN
PANDA GARDEN → 15.07.2022

Hot TCS food item not held at or above 140 °F.

Organisation: PANDA GARDEN
PANDA GARDEN → 15.07.2022

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: PANDA GARDEN