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STOP & GO DELI: Inspections and Violations: 11 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

STOP & GO DELI: Inspections and Violations

10461, Bronx, WESTCHESTER SQ, 134

Sandwiches

STOP & GO DELI → 30.10.2024

Hot TCS food item not held at or above 140 °F.

Organisation: STOP & GO DELI
STOP & GO DELI → 30.10.2024

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: STOP & GO DELI
STOP & GO DELI → 30.10.2024

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: STOP & GO DELI
STOP & GO DELI → 30.10.2024

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: STOP & GO DELI
STOP & GO DELI → 30.10.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: STOP & GO DELI
STOP & GO DELI → 30.10.2024

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: STOP & GO DELI
STOP & GO DELI → 05.03.2024

Hot TCS food item not held at or above 140 °F.

Organisation: STOP & GO DELI
STOP & GO DELI → 05.03.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: STOP & GO DELI
STOP & GO DELI → 21.04.2023

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: STOP & GO DELI
STOP & GO DELI → 21.04.2023

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: STOP & GO DELI
STOP & GO DELI → 21.04.2023

Hot TCS food item not held at or above 140 °F.

Organisation: STOP & GO DELI