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QUALITY MEATS: Inspections and Violations: 14 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

QUALITY MEATS: Inspections and Violations

10019, Manhattan, WEST 58 STREET, 57

Steakhouse

QUALITY MEATS → 08.07.2024

Hot TCS food item not held at or above 140 °F.

Organisation: QUALITY MEATS
QUALITY MEATS → 08.07.2024

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: QUALITY MEATS
QUALITY MEATS → 15.05.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: QUALITY MEATS
QUALITY MEATS → 15.05.2023

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: QUALITY MEATS
QUALITY MEATS → 28.04.2023

Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

Organisation: QUALITY MEATS
QUALITY MEATS → 28.04.2023

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: QUALITY MEATS
QUALITY MEATS → 28.04.2023

Evidence of mice or live mice in establishment's food or non-food areas.

Organisation: QUALITY MEATS
QUALITY MEATS → 28.04.2023

Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Organisation: QUALITY MEATS
QUALITY MEATS → 28.04.2023

Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

Organisation: QUALITY MEATS
QUALITY MEATS → 28.04.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: QUALITY MEATS
QUALITY MEATS → 01.11.2022

Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.

Organisation: QUALITY MEATS
QUALITY MEATS → 01.11.2022

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Organisation: QUALITY MEATS
QUALITY MEATS → 05.08.2021

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

Organisation: QUALITY MEATS
QUALITY MEATS → 05.08.2021

Filth flies or food/refuse/sewage-associated (FRSA) flies present in facility’s food and/or non-food areas. Filth flies include house flies, little house flies, blow flies, bottle flies and flesh flies. Food/refuse/sewage-associated flies include fruit flies, drain flies and Phorid flies.

Organisation: QUALITY MEATS