Warning: count(): Parameter must be an array or an object that implements Countable in /var/www/safeeatsny/inc/prepare_vars.inc on line 72
ASIA KITCHEN: Inspections and Violations: 4 results

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

Stay Informed: NY Track Restaurant Inspections and Violations with Up-to-Date Data

ASIA KITCHEN: Inspections and Violations

11373, Queens, BRITTON AVE, 8746

Chinese

ASIA KITCHEN → 31.07.2024

Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.

Organisation: ASIA KITCHEN
ASIA KITCHEN → 19.10.2022

Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

Organisation: ASIA KITCHEN
ASIA KITCHEN → 19.10.2022

Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry is worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.

Organisation: ASIA KITCHEN
ASIA KITCHEN → 19.10.2022

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

Organisation: ASIA KITCHEN