DOMINOS → 19.03.2024

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

DOMINOS → 19.03.2024

Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

DOMINOS → 13.06.2023

Evidence of mice or live mice in establishment's food or non-food areas.

DOMINOS → 13.06.2023

Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

DOMINOS → 13.06.2023

Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

DOMINOS → 01.06.2022

Facility not vermin proof. Harborage or conditions conducive to attracting vermin to the premises and/or allowing vermin to exist.

DOMINOS → 01.06.2022

Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

DOMINOS → 01.06.2022

Evidence of rats or live rats present in facility's food and/or non-food areas.